Terra Masia, near Santa Eularia, is the largest ecological farm on the island.

Back in the 1970s, they were an important part of Ibiza’s agricultural industry and pioneers of the biodynamic approach. In 2018, the restaurant opened. Before that, there had been a two-year struggle to make 56 acres of farmland more fertile, restore tree health and plant thousands of seeds.

Under the dedicated guidance of Marina Moran Jou, Terra Masia has now become an oasis of thriving beauty. In addition to eating at the restaurant, you can also order from them the “Organic Farm Box,” a box of 100% organic vegetables, including edible flowers, aromatic herbs and free-range eggs.

During the summer, they also host “Farm to Table Diners,” where they have a menu with the island’s best guest chefs in a special pop-up restaurant somewhere in the vegetable fields under the stars. But if you’re with a larger group, they can also put together a customized menu from the farm, everything fresh from the land with organic wines.

Tel: +34971336939